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Food Policy Council
Meeting Minutes
Minutes of the Food Policy Council meetings
Land Use and Food Policy
Land use and the regional food economy
Food Access & Education
Ensuring adequate food and nutrition for all residents
Reports and Publications
Sustainable food research and documents
School Food and Institutional Purchasing
How schools and other institutions can influence food systems
Food Policy Council Members
Community representatives make up the Council
Governing Principles
Identifying and researching food policy issues

Portland Multnomah Food Policy Council

Green pears

The Food Policy Council is a citizen-based advisory council to the City of Portland and Multnomah County. The Council brings citizens and professionals together from the region to address issues regarding food access, land use planning issues, local food purchasing plans and many other policy initiatives in the current regional food system.

Meeting Information

Food Policy Council meetings are open to the public. Please come and make your voice heard. Meetings are held from 4:00-6:00pm on the second Wednesday of each month.

  • The next general meeting will be held on Wednesday, February 10 from 4:00-6:00 p.m. in the Oak Room, 5th Floor, Multnomah County Building, 501 S.E. Hawthorne.

For more information contact: Steve Cohen, Food Policy and Programs, (503) 823-4225

Vision

All City of Portland and Multnomah County residents have access to a wide variety of nutritious, affordable food, grown locally and sustainably.

Mission

Bring together a diverse array of stakeholders to integrate the aspects of the food system (production, distribution, access, consumption, processing and recycling) in order to enhance the environmental, economic, social and nutritional health of the City of Portland and Multnomah County.

Goals

  1. Educate and compile information about the local food system.
  2. Develop strategies to enhance the environmental, economic, social and nutritional health of the City of Portland and Multnomah County.
  3. Affect and develop food policy.
  4. Advocate and advise on policy implementation.

Read the Governing Principles

Advisory Committees
Planning Commission
Sustainable Development Commission
Portland/Multnomah Food Policy Council
Peak Oil Task Force